Just across the train tracks and walking distance from Stony Brook, Soup’s On in is a hidden gem for students to get great quality food at affordable prices. Soup’s On specializes in homemade soups, sandwiches and as of late, ice cream.
For the health and economically conscious, Soup’s On is the ideal option. With soups ranging from Hungarian mushroom to Carrot Ginger, there is a good amount of variety for any health and food enthusiast.
The soups range from $3 to $5, depending on the size, and the line of people in Soup’s On always tends to be out the door—especially in the winter months. The tiny space also boasts many wraps including their original, “The Long Islander.”
It is very clear to any customer at Soup’s On, that the restaurant is a friendly and cozy space where students are often spotted nibbling on their freshly baked bread and reading a copy of one of the campus newspapers, which the restaurant stocks.
Soup’s On appeals to the student population, and those who are looking to a healthy alternative to the campus food. With such delicious and healthy food so close, why would I stay on campus?
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